The story
Coffee trees flower before they fruit, covering hillsides in white jasmine-scented blossoms for just a few days. First Bloom is roasted light to keep that fresh, springtime brightness. Ethiopian beans bring juicy fruit and citrus, Mexico adds a clean sweetness, and Brazil softens the finish. Best black, and wonderful over ice.
Did you know?
Coffee flowers last only two or three days, and a single tree can bloom several times a season.
Tasting notes
- Fresh fruit
- Citrus
- Light body
LightDark
Pair it with
Lemon loaf or fresh berries
